Our rooftop and dining room are open! We will be serving our amazing beer and delicious food from Wednesday-Friday 4-10, Saturday 12-10 and Sundays 12-8! First come first served (no reservations). Enter through our taproom and a host will greet you. Online home beer delivery and takeout beer options still available. OUR THIRD ANNIVERSARY PARTY WILL BE OCTOBER 25, STARTING AT NOON!!

Alluvium

6.5% IPA (Draft and 16 oz. cans)

Love Grows

4.9% Rosemary Gose (12 oz. cans and Draft)

Estmere

5% English Pub Stout (draft)

Keller

5% Keller Pils (draft and 12 oz. Cans)

Ferme

Saison 6.2% (Draft)

Tripel

9.2% Belgian Tripel

Aigre D'or

6% Sour Belgian Ale (Draft and 16 oz. cans)

Morava

4.4% Czech Pils (Draft)

Saint James

5.7% Oat IPA (Draft and 16 oz. cans)

Float

4.5% Session IPA (Draft)

Hydra

8.9% Double IPA (Draft and 16 oz. cans)

Ripple Wheat

5.5% Wheat (16 oz. cans)

Current Idaho 7

5.5% Pale Ale (16 oz. cans and draft)

Biere de Anniversaire

6.8% Bière de Garde (Bottled)

Der Bach

4.8% Kölsch (Draft)

Wanaka

5.2% Pale Ale (16 oz. cans)

Menu

Beef Brisket (gf)
USDA prime certified angus beef, PA Oak, PA Oak, 12+ hour smoke, salt and pepper. Beer BBQ, coleslaw, soft potato roll, bread & butter pickles, choice of side

Brisket Noodles (v/o, HOT) 
Smoked brisket, kimchi, udon noodles, peanuts, scallions and sambal szechuan chili oil, sesame seeds. Option to add a fried egg, shrimp, or sub cauliflower

Banh Mi (v/o)
Korean BBQ smoked brisket, cucumber, jalapeno, chili garlic aioli, pickled daikon radish, carrots, and cilantro, toasted roll, choice of side 

Burger
5 oz. smashed angus patty, cooper sharp cheese, carmelized onion, lettuce, tomato, pickles, and sauce, served on a toasted bun, choice of side. Double burger and egg option

French Onion Soup
Rich beef broth, stout, horseradish cheddar

Fried Chicken Sandwich
Buttermilk brined chicken, red dragon aioli, lettuce, tomato, toasted bun with your choice of side

Apple & Arugula Salad 
Honeycrisp apples, smoked maple walnuts, waffle crutons, pickled red onions, bleu cheese apple mustard vinaigrette. Option to add brisket, egg, fried/grilled chicken or shrimp

Brie & Pomegranate Grilled Cheese 
House made bacon, pomegranate seeds, arugula, herb aioli, toasted sourdough

Apple & Arugula Salad 

French Fries (v,gf)
Hand cut, salted, side of hot ketchup 

Fried Brussels Sprouts (v/o) 
Maple garlic sauce, bleu cheese crumbles, bacon

Pickle Bowl (gf) 
House made assortment of pickles

Coleslaw (gf) 
Cabbage, carrots, dijon

Cup of Soup 

Cheese Board 
Chef's rotating selectiion of 3 cheeses and accompaniments, crostini

Flatbread
Herbed goat cheese, apple compote, smoked maple walnuts

Smoked Wings
Smoked then flash fried until crispy, served with bleu cheese and celery. Choice of Helles beer BBQ, buffalo, chili garlic (spicy), Salt n Peppa, Korean BBQ, 

Baked Goat Cheese  
Herbed goat cheese, apple compote, smoked maple walnuts, rosemary, crostini

Crispy Korean Cauliflower (v/gf) 
fried pickled cauliflower, korean BBQ sauce, scallion, sesame seeds

Cheeseburger and Fries

Grilled Cheese and Fries

Buttered Noodles

Cheese Quesadilla

v=vegan, gf=gluten free v/o=vegan option available upon request.

Visit

Hours

Wed: 4pm - 10pm 

Thu:  4pm - 10pm 

Fri:   4pm - 10pm 

Sat: Noon - 10pm 

Sun: Noon - 8pm

Connect